Vegetarian Entrees

Eggplant Parmesan $7.25/per person

On fresh basil marinara.

Grilled Vegetable Skewers $7.50/per person

On a bed of saffron cous cous.

Portabella Mushroom $8.00/per person

Stuffed with spanich, mozzarella, parmesan, garlic and fresh herbs, topped with roasted peppers, feta cheese baked to perfection.

Vegetarian Lasagna $7.50/per person

Vegetable lasagna with grilled squashes, peppers, mushrooms and asparagus. Layered with rocotta and Asia go cheese. Topped with a cream sauce and fresh parmesan.

Spanikopita $8.50/per person

Sauteed spinach, feta garlic and mint baked in a puffy pastry and finished with a lemon cream.

Portabella Napoleon $9.50/per person

A large portabella mushroom layered with a tower of grilled peppers and squash and topped with Boursin cheese then broiled and drizzled with balsamic reduction.