Beef Entrees
Grilled Sirloin Medallions $13.50/per person
Garlic rubbed medallions, served with roasted shallot demi-glace or a pommery mustard sauce.
Chateau of Beef $16.50/per person
Sliced and served with a golden raisin cognac sauce.
Beef Tips $10.00/per person
Tenderloin strips in a sea of brown mushroom sauce.
Grilled New York Strip $15.50/per person
Served with natural jus & sauteed mushrooms.
Grilled Filet Mignon $17.50/per person
Served with a green peppercorn goat cheese demi.
Grilled Tenderloin Steaks 6 oz. $17.50/per person
Served with a Classic Red Wine sauce.
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